Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, jollop rice and salad with eggs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast.
Jollop rice and salad with eggs is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Jollop rice and salad with eggs is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have jollop rice and salad with eggs using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jollop rice and salad with eggs:
- Take Rice
- Take 2 eggs ki dafa
- Prepare Maggi da curry
- Take Tarugu da albasa
- Prepare Red oil
- Prepare Salad cream and mayyonise
- Get Latas, cabbage, albasa (ki yankasu)
- Make ready Kayan miya
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. It is best to exchange rosemary with thyme and remove the nutmeg. The carrots and peas are optional for jollof rice.
Steps to make Jollop rice and salad with eggs:
- Ki dora ruwa idan ya tafasa ki wanke shinkafarki ki sa, idan ta tafasa kiyi per boiled
- Ki soya mai kisa kayan miya idan suka soyu kisa ruwa dai dai, kisa maggi da curry da kayan kamshi
- Idan ya tafasa ki zuba shinkafar amma ki rage wuta kibarshi ya kusa nina sai kisa jajjagaggen tarugu da albasa ki juya sai ki barshi ya dahu saiki sauke
- Ki hada cabbage, albasa latas da tumatir da carrot idan kina bukata kisa mayyonise da salad cream ki juya sosai shikenan……… Aci dadi lafiya
And the chicken can be cooked seperately from the rice and the broth added in with the tomatoes. the chicken can go in at the end. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find This is just how to make jollof rice, you can serve with the fried meat, salad and maybe a bottle of your favorite drink. While jollof rice is the most popular food in Nigeria and also considered the national food of. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar. Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way.
So that is going to wrap it up for this special food jollop rice and salad with eggs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
