Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stuffed green peppers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Green Peppers is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Stuffed Green Peppers is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook stuffed green peppers using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Green Peppers:
- Prepare 1 cup Brown and wild rice - cook
- Take 1 can diced tomatoes drained (with onions, peppers & garlic)
- Get 4-6 Green Bell peppers (or any color) -cut in half lengthways
- Make ready #1 pound lean ground beef
- Make ready 1 can black beans (or red kidney)
- Take 1/2 tsp oregano
- Get 1/2 tsp thyme
- Take to taste Garlic powder
- Get pieces Fresh basil cut into small
- Make ready Fresh onion chopped (small)
- Get to taste Salt & coarse ground pepper -
- Get Cheese - grated cheddar & Monterrey jack
Steps to make Stuffed Green Peppers:
- Wash, cut & clean peppers. Put in microwave dish with 1/4 cup water - cover with plastic wrap & steam for 5 minutes. Peppers should be soft.
- Brown ground meat with onion & seasonings. Add beans, tomatoes & cooked rice. Heat through.
- In a casserole dish, put a layer of the ground meat filling on the bottom. Then place pepper halves on top and stuff with the rest of ground meat filling. Top with grated cheese - to taste.
- Bake peppers for 20 minutes at 350 degrees, uncovered. Serve!
So that is going to wrap this up with this exceptional food stuffed green peppers recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!