Ackee and Saltfish Fritters
Ackee and Saltfish Fritters

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ackee and saltfish fritters. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ackee and Saltfish Fritters is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ackee and Saltfish Fritters is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ackee and saltfish fritters using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ackee and Saltfish Fritters:
  1. Take 2 cup saltfish (salted cod)
  2. Take 3/4 cup all-purpose flour (more or less)
  3. Get 1/2 cup water
  4. Get 1 can ackee (if you want just saltfish fritters just omit this)
  5. Get 1 1/4 tsp dried thyme
  6. Make ready 2 Green onions, chopped
  7. Prepare 1 tsp baking powder
  8. Make ready 1/4 Scotch bonnet pepper,minced (more if you like it spicy)
  9. Prepare 1 egg
  10. Get salt and pepper (if you removed to much of the salt from the fish)
  11. Take 2 cup oil for frying
  12. Prepare 2 garlic cloves,minced
Instructions to make Ackee and Saltfish Fritters:
  1. Wash and rinse the saltfish, then boil/cook the salt fish, drain then bring to boil again, cool then continue with the rest of the recipe (this is to mainly cook out all that extra salt)
  2. Drain and rinse the can of ackee and set aside.
  3. Using your hands, shred the saltfish in a large bowl
  4. Add the rest of the ingredients, except the ackee and oil and mix to combine.
  5. Slowly fold in the ackee, trying not to mush it too much (you want some bigger pieces in there)
  6. Heat the oil in a pan to medium, drop spoonfuls of mixture and fry until golden brown. ENJOY! 😊

So that’s going to wrap this up with this special food ackee and saltfish fritters recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!