煙熏鴨炒飯 SMOKED DUCK FRIED RICE
煙熏鴨炒飯 SMOKED DUCK FRIED RICE

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 煙熏鴨炒飯 smoked duck fried rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

For Fried Rice Lover, here is a unique chinese fried rice , using chinese roasted duck meat. Leftover rice makes the best fried rice but freshly steamed rice will result in mushy fried rice. I make extra rice to save time in general.

煙熏鴨炒飯 SMOKED DUCK FRIED RICE is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. 煙熏鴨炒飯 SMOKED DUCK FRIED RICE is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 煙熏鴨炒飯 smoked duck fried rice using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 煙熏鴨炒飯 SMOKED DUCK FRIED RICE:
  1. Get 1 cup - rice
  2. Take 1 pack - smoked duck
  3. Get Half pack - Soy bean sprout
  4. Prepare 3 - eggs

How to smoke a duck for the holidays complete with an excellent recipe for homemade dirty rice. This week, I picked up a couple of domestic ducks and cooked them up in the smoker and they were really, really good. My family went crazy over the smoked duck and I have no doubt that yours would. But fried rice dishes are very forgiving.

Instructions to make 煙熏鴨炒飯 SMOKED DUCK FRIED RICE:
  1. Precooked the rice a day before / or / rice the rice and let it cool down
  2. Once the rice cooled down, mix it thoroughly together with the 3 eggs..
  3. Cut the smoked duck into small pieces
  4. Heat pan (DO NOT add any oil) as the smoked duck will produce oil upon cooking
  5. Once the pan is hot enough stir fry the smoked duck for about 5 minutes
  6. Add in soy bean sprout to stir fry with smoked duck.
  7. Try the soy bean sprout once you think it's cooked enough to your liking (as some people prefer it to be softer, some people prefer it to be abit crunchy) add in the rice that was premixed with egg.
  8. Keep stirring and make sure the rice doesnt lump up together or stick to the pan.
  9. Adjust the taste with fish sauce / soy sauce if needed
  10. Enjoy! 😋😋

Fried rice (蛋炒飯, dàn chǎofàn) is a great way to use up leftover rice from a Chinese or other Asian meal. Here is a basic recipe for fried rice, Taiwanese style, with a bit of egg. Cold rice breaks into individual grains much more easily and won't get sticky and clump together like hot rice would. Lee Lam made some of the best fried rice ever. It wasn't difficult to get him to wax poetic about some of his cooking.

So that’s going to wrap this up with this special food 煙熏鴨炒飯 smoked duck fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!