Mango Buffalo Wings
Mango Buffalo Wings

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mango buffalo wings. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mango Buffalo Wings is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mango Buffalo Wings is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mango buffalo wings using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mango Buffalo Wings:
  1. Take 4 lb bag chicken drummettes
  2. Prepare 1 large bottle *Franks Buffalo Wing Sauce
  3. Prepare 1/3 cup brown sugar
  4. Prepare 1 (16 ounce) bottle mango nectar
  5. Take 3 tablespoons Worcestershire sauce
  6. Take Lawry's garlic salt
  7. Take Black pepper
Steps to make Mango Buffalo Wings:
  1. Line a cookie sheet with aluminum foil.
  2. Spray chicken drummettes with olive oil spray, and sprinkle with garlic salt and pepper. Arrange chicken drummettes on foil lined cookie sheet.
  3. Broil chicken drummettes until browned. Remove from oven.
  4. Meanwhile, make the sauce in a pot on stove. Combine mango nectar, buffalo wing sauce see below, Worcestershire sauce, and brown sugar. Stir until bubbling. Remove from heat. Place chicken drummettes in sauce, and stir to coat.
  5. Remove chicken drummettes from sauce, and transfer back onto cookie sheet. Spoon more sauce over chicken. Broil until done.
  6. Serve on platter with veggies and dip, plus remaining extra sauce.

So that is going to wrap it up with this special food mango buffalo wings recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!