Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot chapati with beetroot dip. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Serve with gravy / sabzi or curry of your choice. with step by step pictures. Beetroot Chapati - Here is a veggie variation from the traditional chapati. Beetroot Chapati is very colorful and tasty.
Beetroot chapati with beetroot dip is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beetroot chapati with beetroot dip is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beetroot chapati with beetroot dip using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot chapati with beetroot dip:
- Take 1 beetroot
- Get 1/2 red chilli powder
- Make ready 1/4 tsp mango powder
- Prepare 1 tsp salt
- Take Pinch black salt
- Make ready For dip
- Take 1 cup hung curd
- Make ready 1/4 tsp black salt
- Make ready 1/4 tsp black pepper powder
- Take 1 tbsp beetroot puree
- Get 2 cup whole wheat flour
If you want to give a delicious twist to your regular chapati then you should add Beetroot Chapati in your chapati menu list. This easy-to-make recipe is made using simple ingredients which are easily available in your kitchen such as beetroot, sesame seeds. Beetroot Roti - These bright red colored rotis not only looks very inviting but is also very healthy. It is one of the easiest way to make kids eat beetroot since the beetroot puree is mixed with the chapati dough.
Instructions to make Beetroot chapati with beetroot dip:
- Firstly cut beetroot and boil it than add whole wheat flour than add puree and spices
- Knead dough with beetroot water
- Now Knead the dough than rest the dough for 10 minutes than roll it and make chapatis or for kids you can use cutters and cook chapatis in medium to high flame sahllow fry with oil.
- Now for dip mix all ingredients with hung curd and serve dip with chapatis
Chapati can be made more delicious and nutritious by adding some vegetables to it. Here is a chapati recipe where I used spinach, beetroot and carrot. You can substitute it with vegetables of your choice and can serve this with any veg/nonveg curries. Crispy and delicious beetroot patties made with beets, potatoes, semolina and spices. These beetroot tikki pair well With burgers or Indian pav.
So that is going to wrap this up for this special food beetroot chapati with beetroot dip recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!