Chorizo Stuffed Bell Peppers
Chorizo Stuffed Bell Peppers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chorizo stuffed bell peppers. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chorizo Stuffed Bell Peppers is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chorizo Stuffed Bell Peppers is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chorizo stuffed bell peppers using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chorizo Stuffed Bell Peppers:
  1. Get 6 Bell Peppers
  2. Make ready 1/2-1 pound chorizo
  3. Prepare 1 small potato (optional)
  4. Get 1 small onion
  5. Make ready 4 cloves minced garlic
  6. Make ready To taste salt & pepper
  7. Get 1 tbspn Worcestershire sauce
  8. Make ready 1 bushel cilantro
  9. Get 1/2 cup sliced basil
  10. Get 1 can black or red beans
  11. Get 1 can hot rotel (or equivalent)
  12. Get 1/2 cup rice
  13. Make ready 1/2 cup Habanero Jack Shredded cheese
  14. Take 1 1/4 cup Mexican Blend Shredded cheese
Instructions to make Chorizo Stuffed Bell Peppers:
  1. Preheat oven to 350β€’ F, dice onion and potato, chop cilantro, and slice Basil
  2. Cut caps off and decore bell peppers 🌢 bring a large pot to boil and boil peppers for about 6 minutes. Set aside in glass baking dish.
  3. Add chorizo, potatoes πŸ₯”, onions, Garlic, salt, and pepper to a large saucepan and brown. NOTE: if you’d like a more meaty pepper you can replace the potato with another half pound of chorizo.
  4. Drain beans and rotel, add to saucepan with Worcestershire sauce, cilantro, parsley, and rice 🍚. Cover and simmer for 5 minutes.
  5. Mix in Habanero Jack and 1/2 cup of Mexican blend cheese until melted
  6. Add to bell peppers, sprinkle rest of cheese πŸ§€ atop each pepper, cover with tin foil and bake for 30 minutes
  7. FINITO! Share a cooksnap & let us know how you liked it!

So that’s going to wrap it up for this exceptional food chorizo stuffed bell peppers recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!