Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chorizo risotto (spicy). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chorizo Risotto (Spicy) is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chorizo Risotto (Spicy) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chorizo risotto (spicy) using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo Risotto (Spicy):
- Get 1 Tsp Olive Oil
- Make ready 350 Gr Risotto (Arborio) Rice
- Get 400 Gr Chorizo - diced
- Make ready 1 Medium Onion Diced
- Get 1 Tbsp Red Wine Vinigar
- Get 1 Lt Chicken Stock
- Prepare 400 Gr Tin of chopped Tomatos
- Prepare 85 Gr Frozen Peas
- Get Chilli Flakes (Optional)
- Take Grated Parmesan
- Make ready Fresh Oregano or Basil (optional)
Steps to make Chorizo Risotto (Spicy):
- Heat the olive oil in a saucepan and sizzle the chorizo for 1 min until some of the oil starts to come out. Add the onion and cook for 5 mins until soft, then add the risotto rice and cook for 1 min. Splash in the vinegar, then add the tomatoes and stir well.
- Gradually add the hot stock, a ladleful at a time – stir the rice until the stock is absorbed, then add the next ladleful. With the last ladleful of stock, add the peas and Chilli (optional) and keep stirring until the rice is cooked. Turn off the heat and stir through the Parmesan and Herbs (optional). Serve straight from the pan, with extra Parmesan.
So that’s going to wrap it up with this exceptional food chorizo risotto (spicy) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!