Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy tofu and wakame seaweed salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Tofu and Wakame Seaweed Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy Tofu and Wakame Seaweed Salad is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have easy tofu and wakame seaweed salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tofu and Wakame Seaweed Salad:
- Make ready 1 block（300 grams） Tofu
- Prepare 1 handful（around 20 grams） Wakame seaweed preserved in salt
- Take 1/2 pack Radish sprouts
- Take 2 tbsp Ponzu
- Prepare 1/2 tbsp Sesame oil
- Take 1 White sesame seeds
Steps to make Easy Tofu and Wakame Seaweed Salad:
- If you have the time, put the tofu in water to cover and leave for 30 minutes. Wash the wakame seaweed and cut into bite sized pieces. Cut the radish sprouts into thirds.
- Put the radish sprouts and wakame in a bowl and mix with ponzu sauce and sesame oil.
- Add the tofu that has been cut into bite size pieces and mix gently. Arrange in serving bowls, sprinkle with sesame seeds and it's done.
So that is going to wrap this up for this special food easy tofu and wakame seaweed salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
