Half-fried Tofu (MENDOAN TAHU)
Half-fried Tofu (MENDOAN TAHU)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, half-fried tofu (mendoan tahu). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Half-fried Tofu (MENDOAN TAHU) is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Half-fried Tofu (MENDOAN TAHU) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have half-fried tofu (mendoan tahu) using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Half-fried Tofu (MENDOAN TAHU):
  1. Get 2 packs tofu (typically 1 pack , contains 4-5 pieces), cut to taste
  2. Get 100 gr flour
  3. Prepare 75 gr rice flour
  4. Make ready 1/2 tbsp sago flour
  5. Make ready 3 scallions, thinly sliced
  6. Get 2 red chili peppers, thinly sliced
  7. Prepare 1 green chili peppers, thinly sliced
  8. Get 3 pcs cabbage, thinly sliced
  9. Make ready 1 tsp bouillon powder (flavor beef/chicken, according to taste)
  10. Prepare 300 ml water
  11. Take to taste Salt
  12. Prepare Oil for frying
  13. Take GROUND SPICES
  14. Prepare 3 cloves garlic
  15. Take 1 thumb turmeric, toasted
  16. Get 2 pcs candlenut
  17. Prepare 1 tsp coriander
  18. Take SAUCE
  19. Make ready 3 tbsp chili sauce
  20. Take 2 tsp sweet soy sauce
  21. Make ready 5 cayenne peppers (to taste), thinly sliced
  22. Take 3/4 tsp chili powder
Steps to make Half-fried Tofu (MENDOAN TAHU):
  1. Mix all sauce ingredients and set aside.
  2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage.
  3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted.
  4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain.
  5. Serve mendoan tofu with sauce, ready to accompany a relaxing time.

So that’s going to wrap it up with this exceptional food half-fried tofu (mendoan tahu) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!