Gazpacho de Morelia, Mich
Gazpacho de Morelia, Mich

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gazpacho de morelia, mich. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gazpacho de Morelia, Mich is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Gazpacho de Morelia, Mich is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have gazpacho de morelia, mich using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gazpacho de Morelia, Mich:
  1. Make ready 4 oranges
  2. Take 1 jicama
  3. Take 1 lemon juice
  4. Get Tajín powder
  5. Make ready Fresh cheese (queso fresco)
  6. Take to taste Salt
Instructions to make Gazpacho de Morelia, Mich:
  1. Shred the cheese and reserve. Wash the fruit very well. In the photo I only show 2 oranges but, we used 4. You need to peeled the jicama, diced and put in a bowl. The oranges needs to be peeled and minced in to small pieces. Added to the bowl along with the jicama. Lemon juice and salt are added to taste. FINALLY PUT THE CHEESE And mix very well. It is very refreshing salad that can be eaten throughout the SPRING TO SUMMER!! You can also add CHAMOY for more flavor.

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