Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried rice with dried shrimps and frozen veggies. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Rice with Dried Shrimps and Frozen Veggies is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried Rice with Dried Shrimps and Frozen Veggies is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have fried rice with dried shrimps and frozen veggies using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Rice with Dried Shrimps and Frozen Veggies:
- Get steamed rice
- Take garlic paste
- Take shallot paste (ground or slice a couple of shallots thinly)
- Get frozen vegetables
- Take dried shrimps, soaked in water for about 15 minutes (discard the water or use it as broth later)
- Make ready honey
- Take oil
Steps to make Fried Rice with Dried Shrimps and Frozen Veggies:
- Heat the oil in the wok. Add garlic paste, shallot paste, and stir until fragrant.
- Add dried shrimps, then frozen veggies. Lower the heat.
- When the veggies are partially thawed, add honey.
- Add the rice, and stir until well-combined.
So that is going to wrap it up for this special food fried rice with dried shrimps and frozen veggies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
