Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super bowl brats & knocks in beer. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Super Bowl Brats & Knocks in Beer is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Super Bowl Brats & Knocks in Beer is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Prepare 6 Bratwurst or Knockwurst
- Take 1 large vadalia onion
- Get 16 oz can of beer
- Prepare 1 salt & pepper to taste
- Prepare 6 small rolls
Instructions to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that’s going to wrap this up for this exceptional food super bowl brats & knocks in beer recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
