Black beans stew, beef fry with rice #authormarathon
Black beans stew, beef fry with rice #authormarathon

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, black beans stew, beef fry with rice #authormarathon. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Black beans stew, beef fry with rice #authormarathon is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Black beans stew, beef fry with rice #authormarathon is something that I’ve loved my entire life. They’re fine and they look fantastic.

Ground beef and black beans are seasoned with chili powder, garlic, onions, tomatoes, and bell peppers. Serve with rice for a tasty family (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Ground beef and black beans team up in this easy. See below for suggestions of brands.

To get started with this particular recipe, we must prepare a few components. You can cook black beans stew, beef fry with rice #authormarathon using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black beans stew, beef fry with rice #authormarathon:
  1. Prepare 2 cups black beans
  2. Take 1 Onion
  3. Take 2 tomatoes
  4. Prepare Coriander
  5. Make ready 1 Capsicum
  6. Prepare Salt
  7. Take Water
  8. Make ready Curry powder
  9. Get Rice
  10. Get 1/2 kg Meat

Reviews for: Photos of Rice with Black Beans. Black bean beef and egg fried rice. A classic Chinese takeaway favourite, this dish is so easy to make at home. Push mixture to one side of wok.

Steps to make Black beans stew, beef fry with rice #authormarathon:
  1. Put the black beans to boil. Chop the rest of the ingredients and keep them ready.
  2. After the beans are cooked, put oil in cooking pot let it heat then put the onions and let them cook till golden brown.
  3. Put the chopped tomatoes, coriander, carrots, capsicum and then add salt. Reduce the heat and let it cook.
  4. Add the black beans into the broth and stir. Sprinkle curry powder into the cooking pot add water and them stir.
  5. Bring the stew boil till it gets thick. At this time the food should be ready.
  6. Serve the stew with boiled rice and the fried beef.

To empty side, add egg mix. Cook until just set, then mix into rice. Tender, juicy steak topped black beans and rice with bold southwestern flavor. A hearty, delicious meal to make for any occasion. Black Beans and Rice - one of the best side dishes ever that's easy to prepare yet very versatile.

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