Chilli nutrela keema curry
Chilli nutrela keema curry

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chilli nutrela keema curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chilli nutrela keema curry is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Chilli nutrela keema curry is something that I’ve loved my whole life. They are fine and they look wonderful.

Vegetables - Onion, tomatoes, bell peppers or/and Peas. Basic spices and herbs - cumin seeds, salt, red chilli, turmeric powder, garam masala, ginger, green chillies. Garnishes - Coriander, lime juice, pomegranate.

To get started with this particular recipe, we have to prepare a few components. You can have chilli nutrela keema curry using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chilli nutrela keema curry:
  1. Take 1 cup soya granules
  2. Take 1 capsicum
  3. Make ready 1 onion cubed
  4. Get 1 teaspoon red chilli Powder
  5. Get 1 tablespoon soya sauce
  6. Take 1 teaspoon green chilli sauce
  7. Make ready 2 tablespoon tomato salt
  8. Make ready 1 teaspoon garlic paste
  9. Make ready To taste salt
  10. Make ready As needed oil

Dry spices - Red chilli powder, turmeric powder, salt, garam masala, coriander powder. Add tomato puree and water and mix them soya keema recipe how to make soya chunks keema with detailed photo and video recipe. a popular vegetarian keema version made with soya granules or meal maker. the recipes are made similar to the mutton or chicken keema where soya granules are minced or chopped finely and sautéed. this dish is ideally served as a side dish to the roti or chapati and makes a complete meal. Create a spicy keema pau, a filling naan bread or a twist on the classic curry with our delicious keema recipes.

Steps to make Chilli nutrela keema curry:
  1. Boil the soya granules with salt and garlic
  2. Add oil in a pan saute onion slices and capsicum cubes
  3. Pour the boiled soya granules saute well adding salt and chilli Powder
  4. Mix all the sauce together and pour into the pan
  5. Allow the gravy to boil
  6. Now the chilli nutrela Keema is ready garnish it with green chillies.

Put some heat into your midweek meals. Vegeterian Keema-Curry with Soya Granules Tweet This is another treat for veggie lovers. Non-vegetarian preparation for veg ingredient :) The result was so good and very tasty curry.i made this for chapathi,it was a full filling dinner.so aromatic,little spicy v liked it a lot. Soya Keema masala is a delicious vegetarian keema that can be prepared quickly and easily. In this recipe, you just need to soak soya granules in water, pulse it in the mixer and then cook it in masala along with the peas.

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