Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ray's' tomato cream sauce with veggie pasta & italian sausages. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have ray's' tomato cream sauce with veggie pasta & italian sausages using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages:
- Get 1 packages spicy italian sausage
- Prepare 1 box veggie penne pasta
- Take tomato cream sauce
- Get 2 tbsp flour
- Take 1 cup moscato wine
- Make ready 1 quart heavy cream
- Prepare 1/2 tsp course ground pepper
- Prepare 1/2 tsp sugar
- Take 1/2 tsp red chili flakes
- Make ready 1 tbsp dried onion flakes
- Take 2 tbsp butter
- Prepare 1 tsp oregano
- Make ready 1 tsp garlic salt
- Prepare 2 tbsp olive oil
- Get 1 tbsp minced garlic
- Make ready 1 28 oz.can of petite diced tomatoes
- Take 1 tbsp parsley flakes
- Make ready 1 tbsp chopped fresh basil
- Take 2 cup fresh spinach
- Prepare 1 tsp dried herb seasoning
Instructions to make Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages:
- start be boiling water for pasta cook as directed. Drain until needed
- cook sausages as directed let rest before slicing
- in a large pot add in butter, garlic olive oil & all seasonings, cook about 3minutes. Add in flour stir well add in wine & cream let cook & thicken about 15-20minutes on medium heat. Add in spinach & basil and let wilt down.
- assemble your pasta dish as you like. Top with fresh parsley & grated parmesan cheese.
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