Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tawa daal mash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tawa Daal Mash is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tawa Daal Mash is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have tawa daal mash using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tawa Daal Mash:
- Get 125 gram boiled Maash daal
- Take 1 tomato
- Take 3 tbsp ghee
- Make ready 1/2 tbsp red chilli crushed
- Make ready 1 tsp salt
- Take 1/2 tsp garlic paste
- Prepare 1/2 tsp garam masala powder
- Take 2 green chillies
- Take 1/2 inch ginger julien cut
- Take 2 tbsp chopped green coriander
Instructions to make Tawa Daal Mash:
- Sbsai pehlai tawa p ghee daalain. - Phr usmai garlic paste add krain aur fry krain. - Phr tomato cut kar ke rkhain.
- Aur dhak ke paknai dain taaky tomato ka chilka utar jaye. - Chilka utar ke phenk dain.
- Phr salt, red chilli crushed aur garam masala daalain.
- Aur tomato ka paste kar ke bhoonlain.
- Jab bhun jaye tw boiled maash daal add krain. - Aur mix krlain achi trhan. - Phr green coriander, green chillies aur ginger add kar ke serve krain.
So that’s going to wrap it up with this exceptional food tawa daal mash recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
