Slow cooked Cuban pork shoulder/ pressure cooker recipe too
Slow cooked Cuban pork shoulder/ pressure cooker recipe too

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, slow cooked cuban pork shoulder/ pressure cooker recipe too. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow cooked Cuban pork shoulder/ pressure cooker recipe too is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Slow cooked Cuban pork shoulder/ pressure cooker recipe too is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooked cuban pork shoulder/ pressure cooker recipe too using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooked Cuban pork shoulder/ pressure cooker recipe too:
  1. Prepare slow cooker
  2. Take 2 lb pork shoulder
  3. Take 1 cup yellow onion, chopped
  4. Get 8 clove garlic, chopped
  5. Make ready 2 tsp cumin
  6. Get 1 tbsp olive oil
  7. Get 2 tsp smoked Spanish paprika
  8. Get 1/2 tsp red pepper flakes
  9. Make ready 4 tbsp Cuban sofrito, recipe in my profile
  10. Take 1 (15 ounce) can diced tomatoes
  11. Make ready 1 tsp salt
  12. Prepare 2 cup cooked black beans
  13. Prepare 2 cup cooked white rice
  14. Make ready 1/2 cup chopped red onion
  15. Prepare 1 diced fresh avocado, mixed with fresh lime juice, 1 teaspoon
Steps to make Slow cooked Cuban pork shoulder/ pressure cooker recipe too:
  1. For slow cooker recipe,
  2. Brown shoulder in oil on all sides in dutch oven over medium high heat
  3. Remove browned shoulder and place in slow cooker.
  4. De glaze pan from shoulder with can of tomatoes, add to cooker.
  5. Add all other ingredients except for red onions, beans, avocado and rice. They are for sides. - - https://cookpad.com/us/recipes/361311-cuban-sofrito
  6. Cook on high for 5 hours.
  7. Remove pork and shred meat. Return to cooker and mix all ingredients.
  8. Plate by adding rice then black beans, pork with sauce, red onions and topped with cubed avocados.
  9. For pressure cooker ;
  10. Follow same steps but place meat and ingredients in pressure cooker on high setting for 35 minutes.
  11. Remove and shred meat and plate same way.
  12. Enjoy this delicious Latin meal!

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