Tomato and basil brown rice
Tomato and basil brown rice

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tomato and basil brown rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

With brown rice in the refrigerator and tomatoes and basil on the counter, I was able to whip up this wholesome low fat brown rice tomato basil salad in less than ten minutes. I made a couple of adjustments. I used red wine vinegar since I didn't have champagne or rice wine vinegar.

Tomato and basil brown rice is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tomato and basil brown rice is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook tomato and basil brown rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato and basil brown rice:
  1. Prepare 1 cup Brown Basmati rice
  2. Make ready 2& 1/4 cup Water
  3. Prepare 2 tsp Salt
  4. Take 1 cup Tomato,deseeded and chopped
  5. Prepare 1 cup Basil leaves chopped
  6. Prepare 1 tbsp Balsamic vinegar
  7. Get 2 tbsp Olive oil
  8. Take 1 tbsp Pizza sauce
  9. Prepare 1 tsp Chilli flakes
  10. Make ready 1/2 tsp Sugar

Transfer the rice to a bowl. Whisk together the vinegar, sugar, olive oil, remaining tsp of salt, and a pinch of pepper. Mix well and check the seasonings. How to make tomato basil chicken rice.

Instructions to make Tomato and basil brown rice:
  1. Wash and soak rice for one hour.
  2. In a pan add water and salt.Bring to a boil on high heat and add the rice.Turn heat to simmer and let cook until the rice is cooked through.Turn heat off and keep aside.
  3. In a bowl whisk together olive oil, balsamic vinegar,pizza sauce, chilli flakes and sugar.
  4. Add the balsamic vinegar dressing to the rice and stir through.
  5. Add the tomatoes and basil leaves.
  6. Serve hot.

Because this is a one pot wonder, you need to start with a nice big, deep pan. I use my trusty buffet casserole but any large sauté pan will work well. Brown rice takes around double as long as white rice to cook and you would need to add more stock too. Easy, delicious and healthy Brown Rice, Tomato and Basil Salad recipe from SparkRecipes. Meanwhile, in a medium pot on high, combine tomatoes and bell pepper.

So that is going to wrap it up for this special food tomato and basil brown rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!