Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tempting meat balls by nancy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tempting Meat Balls by Nancy is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Tempting Meat Balls by Nancy is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tempting meat balls by nancy using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tempting Meat Balls by Nancy:
- Get Meat balls
- Take 1/2 kg grounded beaf
- Make ready 3 medium size onion chopped finely
- Prepare green chilli chopped finely
- Prepare 1 tsp ground black pepper
- Take 2 tbsp poppy seeds powder
- Take salt
- Prepare 1 bunch cilantro finely chopped
- Make ready 1 tsp hot spices powder (garam masala)
- Take oil
- Make ready Gravy or sauce
- Make ready 1/3 cup oil
- Prepare 3 medium size onion paste
- Get 1 1/2 tsp ginger,garlic paste
- Take 1 tbsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Take salt
- Take 1 cup plain yoghurt
- Make ready 2 medium size potatoes peeled,cut into pieces
- Prepare water
- Get garnishing
- Prepare 1 chopped cilantro and chillies
Steps to make Tempting Meat Balls by Nancy:
- First take beef in a large bowl add all meat balls ingredients and mix well with hands then make small balls by greasing your palm with oil.
- Then take oil in a large open pan put oil and put one by one all balls in pan and cook at low flame till it get tender turn them carefully and occasionally. And keeps aside.
- Now Make sauce or gravy Take oil in a pan add all gravy ingredients together except potatoes simmer till you feel oil is getting separated from paste at very low flame it will take max 20 minutes.
- Now add potatoes and needed water cook till it get tender completely.In the end add cooked meat balls cover up lid and simmer for 10 minutes at lowest flame garnish with chopped cilantro and chillies.It's ready to serve.
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