Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled chicken & bacon with garlic white sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Grilled Chicken & Bacon with Garlic White Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Grilled Chicken & Bacon with Garlic White Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grilled chicken & bacon with garlic white sauce using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Chicken & Bacon with Garlic White Sauce:
- Prepare 2 lb chicken fajita meat, cooked
- Make ready 8 slice bacon, chopped
- Make ready 6 clove garlic, chopped
- Make ready 2 small shallots, chopped
- Take 1/4 cup basil, chopped
- Prepare 1 cup monterrey jack, shredded
- Make ready 12 slice mozzarella cheese
- Prepare 2 large pizza crusts
- Get Sauce
- Take 1/2 cup creme fraiche or sour cream
- Get 2/3 cup frommage blanc or ricotta
- Get 1 salt & pepper to taste
- Make ready 1 tbsp italian seasoning blend
- Take 1 1/2 tbsp flour
Steps to make Grilled Chicken & Bacon with Garlic White Sauce:
- Preheat oven to 450°F.
- In medium skillet cook chopped bacon over medium heat until crispy. With slotted spoon remove bacon and cook onion until caramelized remove with slotted spoon to same bowl with bacon. Then cook chopped chicken until cooked through and remove to same bowl as bacon & onions. Stir in chopped basil and salt & pepper to taste.
- Whisk together (or blend in food processor) frommage blanc & creme fraiche with flour & italian seasoning and salt & pepper to taste.
- Spread sauce mixture evenly over each pizza crust. Sprinkle shredded Monterrey jack over sauce, then sprinkle chicken bacon mixture over cheese. Sprinkle basil evenly over each pizza then top with sliced mozzarella.
- Place crusts (I used prepared ones but you can make your own if you prefer) on a cookie sheet (or you can cook directly on the rack if you prefer more crispy crust). Bake for about 12 minutes, or until cheese melted and crust desired crispiness.
So that’s going to wrap this up with this special food grilled chicken & bacon with garlic white sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
