麻油鸡面线 Sesame Oil Chicken Flour Vermicelli
麻油鸡面线 Sesame Oil Chicken Flour Vermicelli

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 麻油鸡面线 sesame oil chicken flour vermicelli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

麻油鸡面线 Sesame Oil Chicken Flour Vermicelli is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook 麻油鸡面线 sesame oil chicken flour vermicelli using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli:
  1. Take 鸡小腿 Chicken drumlets (8-10)
  2. Get 面线 Flour vermicelli
  3. Take 老姜 Old ginger (4-6 slices)
  4. Make ready 麻油 Sesame oil (1 tablespoon)
  5. Make ready 枸杞 Goji berry
  6. Get 菠菜 Spinach
  7. Take 鸡蛋 Egg (1 each bowl)
  8. Make ready 酱清 Light soy sauce (1 tablespoon)
  9. Make ready 蚝油 Oyster sauce (1 tablespoon)
Steps to make 麻油鸡面线 Sesame Oil Chicken Flour Vermicelli:
  1. 煮熟鸡蛋备用 Prepare hard-boiled eggs
  2. 用麻油,蚝油,酱清腌小鸡腿5分钟 Marinate chicken drumlets with sesame oil, oyster sauce and light soy sauce for 5mins
  3. 热油,加入姜片炒香。加入腌好的小鸡腿翻炒 Heat oil, add old ginger. Add marinated chicken drumlets
  4. 加入两碗水,大火煮滚后转小火 Add 2 bowls of water, cook with high heat. Turn to low heat when it's boiling
  5. 加入枸杞,面线,菠菜,鸡蛋煮2分钟 Add goji berry, flour vermicelli, spinach, eggs and cook for 2mins

So that is going to wrap this up for this exceptional food 麻油鸡面线 sesame oil chicken flour vermicelli recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!