Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy cheesy mexican pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Cheesy Mexican Pasta is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Easy Cheesy Mexican Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook easy cheesy mexican pasta using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Mexican Pasta:
- Prepare 1 lb. ground beef
- Make ready 2 cloves garlic, minced
- Get 1/2 onion, diced
- Prepare 1 packet taco seasoning
- Take 8 oz. picante salsa
- Prepare 2 cups water
- Get 1 cup frozen corn
- Prepare 8 oz rotini noodles, uncooked
- Make ready 1-1/2 cups Mexican blend or cheddar cheese
Instructions to make Easy Cheesy Mexican Pasta:
- In a large, deep skillet brown ground beef with garlic and onion. Drain fat.
- Add taco seasoning, water, salsa, corn, and uncooked pasta. Bring to a boil.
- Reduce heat, cover, and simmer for 12-15 minutes (until noodles are cooked through).
- Add cheese, stir, and enjoy!
So that’s going to wrap this up for this exceptional food easy cheesy mexican pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
