Sauerkraut, Hotdogs, and Peppers
Sauerkraut, Hotdogs, and Peppers

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sauerkraut, hotdogs, and peppers. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sauerkraut, Hotdogs, and Peppers is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Sauerkraut, Hotdogs, and Peppers is something which I have loved my whole life. They are nice and they look wonderful.

Thank you all for watching and please don't forget to like,share,comment, and Subscribe 😄💞. Tailgate Hot DogsLady Behind the Curtain. hotdogs, hot dog buns, cheese curds, french fries, brown gravy mix. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

To begin with this particular recipe, we have to prepare a few components. You can have sauerkraut, hotdogs, and peppers using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sauerkraut, Hotdogs, and Peppers:
  1. Take 10 bun length hotdogs
  2. Make ready As needed hotdog buns
  3. Take 29 ounces sauerkraut
  4. Get 1 large pablano pepper
  5. Make ready As needed tomato ketchup
  6. Prepare As needed yellow prepared mustard
  7. Take 1/2 teaspoon ground black pepper
  8. Prepare 1/2 teaspoon ground smoked paprika

These are the absolute ultimate hot dog. Do you like hot dogs, mustard, ketchup, cheese, onions, sauerkraut and bacon? Then this is the stuffed hot dog recipe for you! It's all in there, held in place by a wrapping of bacon around the hot dog.

Instructions to make Sauerkraut, Hotdogs, and Peppers:
  1. Preheat the oven 400 degrees Fahrenheit. Lay the hotdogs in an oven safe dish
  2. Drain the sauerkraut juices in the pan and take some of the sauerkraut and push in between and on the sides of the hotdogs.
  3. Add black pepper.
  4. Add the rest of the sauerkraut to the top of the hotdogs. Roast the pepper over an open flame.
  5. Scrape the blistered skin off. Slice on side all the way down and remove the seeds.
  6. Roll it up and slice it very thinly.
  7. Slice any that are too long. Add over the top of the sauerkraut.
  8. Add the paprika on top and Put into the oven for 35-40 minutes.
  9. Remove the lid and bake 10-15 minutes more.
  10. Let rest 7 minutes. Serve I hope you enjoy!!
  11. I ate mine two ways I added ketchup and mustard to the bun
  12. Added hotdogs.
  13. Then topped off with the sauerkraut and pepper.

Add hotdogs, as many as you will feed, on top of sauerkraut. You can also put the dogs and the kraut in a bun with mustard on top and it is delicous with frys also. The flavor of the dog cooked in the kraut juice.its just to die for, if you love sauerkraut as I do! Now I realize some folks are just not sauerkraut fans. Chances are, I lost 'bout half of you in the title of this post, but some folks saw that photo and your stomach If you want to take it up a notch, you can make your own sauerkraut like I do in this post.

So that is going to wrap it up for this exceptional food sauerkraut, hotdogs, and peppers recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!