Cook for Just 5 Minutes Keema Curry
Cook for Just 5 Minutes Keema Curry

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cook for just 5 minutes keema curry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cook for Just 5 Minutes Keema Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cook for Just 5 Minutes Keema Curry is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook cook for just 5 minutes keema curry using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cook for Just 5 Minutes Keema Curry:
  1. Prepare 2 tbsp Yakiniku sauce
  2. Take 1/2 medium Onion (minced)
  3. Get 100 grams Ground pork
  4. Get 1 1/2 tsp Curry powder
  5. Prepare 1 rounded tablespoon Plain flour
  6. Take 1 tbsp Miso
  7. Get 1 tbsp Tomato ketchup
  8. Get 200 ml Cold water or hot water
  9. Take 1 Salt and pepper
  10. Make ready To Boost the Flavor
  11. Prepare 1/4 stalk Celery (minced, leaves included)
  12. Make ready 1 rounded tablespoon Green peas (frozen)
  13. Make ready 1 dash ＊Garam Masala (optional)
  14. Prepare 1 dash ＊Cardamon (powder, optional)
Instructions to make Cook for Just 5 Minutes Keema Curry:
  1. Prepare all of the ingredients so that they are ready to use.
  2. Cook the minced onion and ground pork in a heated frying pan. (If everything is prepared at this time, you can add the celery to change the flavor). Once cooked, add the yakiniku sauce and the curry powder. Cook for 1 minute. Turn off the heat and stir in the flour well.
  3. Dissolve the miso in the water and add to the frying pan from Step 2. Simmer over medium-low heat for 2 minutes. At this point, add the ketchup and green beans (if necessary). Lastly, season with salt, pepper, and the ＊ ingredients (if prepared) to adjust the flavor.

So that’s going to wrap it up for this exceptional food cook for just 5 minutes keema curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!