black sauce fried fish
black sauce fried fish

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, black sauce fried fish. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

black sauce fried fish is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. black sauce fried fish is something that I’ve loved my entire life.

Anyway, this is my stir-fried fish fillet with black bean sauce. Unlike Malaysia, fish fillets are plentiful and can be easily found at Asian stores in the United States. I used sole fillet for this dish.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook black sauce fried fish using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make black sauce fried fish:
  1. Get 1 onion
  2. Get 3 tbsp black ketchup
  3. Prepare 900 grams fish fillet
  4. Make ready 2 chilli
  5. Prepare 50 ml oil olive
  6. Prepare 2 tsp salt
  7. Prepare 2 tsp sugar
  8. Take 2 tsp sesame oil
  9. Make ready 3 tbsp soy sauce
  10. Get 1 cup flour

Close up white rice in black bowl, Saba fish, meat and fried onion with teriyaki sauce. Asian Food sweet sour fried river fish garnished with vegetable spring onion, pepper and fried garlic in hot pot. Grilled scomber fish with special fish sauce. Grilled Saba fish or mackerel with sweet black soy sauce topping white sesame on plate.

Instructions to make black sauce fried fish:
  1. wash the fillet carefully. not too hard
  2. cover the fillet surface with flour
  3. fried under high temp of oil
  4. prepare the sauce.
  5. put all liquids condiments. remember to add sugar and salt
  6. serve with white round shape plate

Black Bean Sauce Fried Fish Head with Bittergourd. Season with fish sauce or with salt if preferred. Pour in water and bring to a simmer. I like mine on the dry side but feel free to increase the amount of As the black soybeans are fermented in brine, make sure to rinse and drain well to rid of the excess saltiness. Add the fried fish and simmer until fully.

So that is going to wrap this up with this special food black sauce fried fish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!