Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted garlic cream sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Garlic cream sauce is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Roasted Garlic cream sauce is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook roasted garlic cream sauce using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic cream sauce:
- Take 1/4 cup olive oil
- Make ready 1 1/2 cup roasted garlic
- Get 6 tbsp fresh garlic minced
- Make ready 1 1/2 cup shallots
- Make ready 1 tbsp fresh thyme
- Make ready 2 cup white wine
- Prepare 18 cup heavy cream
- Take 1 tsp ground black pepper
- Make ready 2 1/2 tbsp kosher salt
Steps to make Roasted Garlic cream sauce:
- Place garlic cloves in foil with some oil and place in oven at 350' f ….till it turns brown and soft like 40 min or so
- Now in a sauce pot saute the shallots and minced garlic till the onions are soft and glassy and then add the thyme
- Now add the wine and cook down till the liquid is reduced by half then add the cream and roasted garlic salt and pepper and reduce till thicken
- Now you can either blend everything and serve it that way or what I do is strain out the garlic and onions and set it a side
- Cool down and use for anything like Alfredo by adding parmesan cheese ..or adding blue cheese to it
So that is going to wrap this up for this exceptional food roasted garlic cream sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!