Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ham and bacon cheese ball. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ham and bacon cheese ball is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ham and bacon cheese ball is something that I have loved my whole life.
Bacon Cheese Ball - Happy New Year! The ultimate cheese ball recipe made with creamy ranch flavored cream cheese, and plenty of bacon, cheese, and other tasty add-ins. Bacon Cheddar Cheese Ball is a giant ball of cream cheese and cheddar rolled around in bacon.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ham and bacon cheese ball using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and bacon cheese ball:
- Make ready 1 packages cream cheese
- Make ready 1/2 cup ham
- Make ready 1/4 cup Hormel bacon pieces
- Take 1/4 bunch green onions
- Make ready 1/2 cup chopped pecans
- Get 1/2 cup cheddar cheese
- Prepare 1/4 cup milk
Next thing left to do is pop that pretzel stick on top and roll the balls around in a mixture of bacon and chives. Cheddar Bacon Ranch Cheese Ball - perfect Holiday appetizer to bring to any of your parties you have going on between now and Christmas. This ham and cheese ball recipe is a favorite for game day, and it always gets compliments. Scoop it up with crackers. cream cheese, green onions, slices ham.
Steps to make Ham and bacon cheese ball:
- Set cream cheese out and let it reach room temperature.
- Use chopper to chop ham, pecans, bacon pieces, green onion and cheddar cheese
- Put cream cheese in bowl, if it hasn't warmed enough to smash easily put in microwave for about 30 seconds. Put all chopped ingredients in bowl with cream cheese and fold into cream cheese. Add milk to allow mixture to be softer and easier to dip when chilled. (Add more or less of any ingredients to your personal taste preference… I have found a bit of garlic powder gives it a bolder taste, but I don't always use it)
- Once you have mixed all ingredients well cover and place in refrigerator for at least an hour to chill (I can't always wait the full hour lol) enjoy with favorite crackers, I use Ritz Wheat Crackers.
Bacon-Wrapped Figs With Maple Snakebite Glaze and Goat Cheese and Thyme DipPork. Cook bacon in a large skillet over medium-high heat until crisp. Combine cheese and flour; add to bacon mixture, stirring until blended. Wrap the cheese ball tightly in plastic wrap and refrigerate for at least an hour before serving. When you're ready to serve, unwrap the cheese ball, garnish with cilantro leaves if you want, and serve with crackers.
So that is going to wrap it up with this special food ham and bacon cheese ball recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!