Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 2-way no bake chocolate mousse cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
2-way No Bake Chocolate Mousse Cake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. 2-way No Bake Chocolate Mousse Cake is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook 2-way no bake chocolate mousse cake using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 2-way No Bake Chocolate Mousse Cake:
- Take 250 gms Cooking Chocolate
- Get 250 ml Whipping cream
- Prepare 1 cup Powdered Sugar
- Get 20 Digestive biscuits or Graham crackers
- Make ready 1/4 cup melted Butter
- Get 5-6 Agar Agar strands
- Prepare 1 nos Chocolate sponge cake for the base medium sized
Steps to make 2-way No Bake Chocolate Mousse Cake:
- Melt the cooking chocolate and slowly fold in the cream and sugar. For the biscuit crumb base, blend the biscuits and add butter. Transfer at the base of the pan, press gently and chill in the refrigerator for 15 minutes.
- Add roughly broken strands of Agar Agar to a pan of one fourth cup of water for 5 minutes until completely dissolved. Keep stirring it at regular intervals. Now finally stir this in the Chocolate mix. Pour this Chocolate cream mix on the biscuit base. Allow it to set overnight in the fridge. Gelatin can also be used if Agar Agar is not available. In India, it's available in powder form too at Amazon. It's a pure Vegetarian one. So I prefer using it always.
- Now for the Cake based Mousse cake, follow the same method and pour the chocolate cream mix over the chocolate flavoured sponge cake and set it overnight in the refrigerator. However if desired you can make the Chocolate Sponge Cake all by yourself. Slice it and enjoy the next day. This is basically a no cook recipe except for melting the Chocolate. But chilling it in the refrigerator overnight is important for a decadent Mousse Cake. Enjoy!
So that is going to wrap it up for this exceptional food 2-way no bake chocolate mousse cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
