Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mango flavoured milk cake in two layers. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
No Bake Mango Milk Cake -Simple yet a show stopper dessert! Learn how to make A real tasty Mango Malai Cake or Mango Milk Cake. This is our all time family favorite cake, delicious, cold and light.
Mango flavoured milk cake in two layers is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mango flavoured milk cake in two layers is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mango flavoured milk cake in two layers using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango flavoured milk cake in two layers:
- Prepare 2 cup fresh mango puree
- Make ready 1/2 litre full fat milk
- Prepare 5-6 drops lime juice
- Get 3 tbsp sugar
- Take 1 tablespoon corn flour
- Prepare pinch green cardamom powder
- Take As needed dry fruits finely chopped
- Take As needed Whipping cream for garnish
- Prepare as needed Cherries
This moist and spongy mango cake is layered with homemade easy mango pudding for a great fruity punch and further layered with this creamy dreamy whipped cream cheese frosting. Moreover this mango cake recipe is egg free , has no butter or condensed milk. It is made with simple ingredients. This moist, mango pound cake needs nothing more than a dusting of confectioner's sugar to set off Cake bakes incredibly moist with delicious flavor of mango and coconut.
Steps to make Mango flavoured milk cake in two layers:
- Firstly we will make milk cake we will take 2 pens of this dish.in first Pan I will add milk and second Pan add mango puree.Pan of milk in medium heat we will add some drops of lime juice and milk with be become make curd and slowly slowly stare continuously after then mix water reduce add two tablespoon of sugar and cardamom powder it become proper school in room temperature. Milk cake is ready.
- We will take second Pan and mango puree to cup in medium heat and stare continue add sugar according to sweetness of mango.
- Add corn flour with some water. And stare continue it become thick and turn off the flame. In which come come the room temperature then.
- Cal mango puree and milk cake mix properly and one third portion of mango puree for glaze.
- At last second layer of mango glaze and spring some almonds and choice of it for dry fruits. And garnish with whipping cream and some cherries so delicious mango flavoured milk cake is ready keep in refrigerator for 1 hour after then serve it.
Serve as Snack or Slice cake in half and layer mango-cream. This will make cake extra creamy, also extra boost of mango. Repeat the layering until you're satisfied. You may garnish the top layer with mango and crushed graham In a blender, add the mango cubes, evaporated milk, condensed milk, and ice. If you're not into the consistently sweet flavor of a mango float, then a mango cheesecake that's slightly tart.
So that’s going to wrap this up with this exceptional food mango flavoured milk cake in two layers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
