Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, flavorful quiche without heavy cream. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Flavorful Quiche Without Heavy Cream is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Flavorful Quiche Without Heavy Cream is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook flavorful quiche without heavy cream using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Flavorful Quiche Without Heavy Cream:
- Get 1 Tart crust
- Take 2 Eggs
- Take 100 ml Milk
- Make ready 1 bunch Spinach
- Take 60 grams Thickly sliced ham or bacon
- Prepare 1 bunch Pizza cheese
- Take 1 tbsp Skim milk powder
- Prepare 1 tbsp Parmesan cheese
Instructions to make Flavorful Quiche Without Heavy Cream:
- Boil the spinach in salt water and cut the ham into 1 x 4 to 5 cm strips.
- Mix the egg, milk, cheese, skim milk powder, and Parmesan cheese in a bowl. Add Step 1.
- Pour Step 2 directly into a pie pan or pour into a tart crust (for the tart crust, please refer to the following recipe: https://cookpad.com/en/recipes/169574-tart-crust-with-no-eggs-no-food-processor-and-no-dirty-hands
- Bake in an oven at 180 Celsius or 356 Fahrenheit for 30 minutes. It's done!
So that’s going to wrap it up with this exceptional food flavorful quiche without heavy cream recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
