Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tricolor mousse. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tricolor Mousse is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Tricolor Mousse is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook tricolor mousse using 9 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Tricolor Mousse:
- Prepare 1 cup White chocolate
- Get 1/2 cup Fresh cream
- Prepare 1 cup Whipped cream
- Get 2 tsp Vanilla essence
- Take Few strands of Kesar
- Prepare 1 tsp Milk
- Take 1 tbsp Green apple crush
- Get Few drops of green food colour
- Get Coloured sprinklers and cherry for garnishing
Steps to make Tricolor Mousse:
- Soak Kesar strands in milk and keep aside.
- Melt white chocolate in microwave or double boiler and stir till all melted and no lumps remain.
- Add fresh cream and fold gently.
- Now whip the whipping cream till soft peaks form.
- Fold it in the chocolate mixture.
- Divide this in three equal parts.
- In one part add Kesar milk and fold gently.
- In second part add vanilla essence and fold gently.
- In last part add green apple crush and green food colour drops and fold gently.
- Put all the three mousse mixtures in separate piping bags.
- How to assemble: Take two glasses. Pipe green apple mousse in each glass in thick layer. Tap the glass a little.
- Now pipe vanilla mousse in each glass over green apple mousse. Tap the glass a little.
- Finally pipe Kesar mousse in each glass over vanilla mousse.
- Garnish with coloured sprinklers and cherry.
- Keep in fridge for 3 hrs or till set.
- Serve chilled.
So that’s going to wrap this up for this special food tricolor mousse recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!