Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, potato fritters with paneer ball. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Paneer Pakoda in a new and different way. It is a kitty party or birthday party snack which can be served with green chutney or. These bite-sized appetizers are the perfect snack to serve or starter at a dinner party.
Potato fritters with paneer ball is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Potato fritters with paneer ball is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have potato fritters with paneer ball using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato fritters with paneer ball:
- Make ready 5-6 boiled potatoes
- Make ready 2 tbsp cornstarch
- Take 2 tbsp chopped coriander leaves
- Prepare 1/2 tsp red chilli powder
- Take 1 tsp roasted cumin powder
- Get to taste Salt
- Prepare 1 tsp Ginger garlic paste
- Prepare 2 tbsp bread crumbs
- Make ready 1/2 tsp cumin seeds
- Take For paneer ball
- Take 1/4 cup paneer
- Prepare 4 tbsp chopped coriander leaves
- Take to taste Salt
- Make ready 2 tsp cornstarch
- Get as needed Sevai for coating
- Take 2 tbsp Cornstarch water for slurry
- Get as needed Oil for frying
And you don't have to be a Learn how to make crispy and delicious potato latkes or potato fritters. Great recipe for Sunday morning or brunch. These Paneer Potato and Corn Balls will break all bounds of self-control. Sometimes, everybody deserves a treat - so simply indulge!
Steps to make Potato fritters with paneer ball:
- Firstly grate the potato in bowl. Add red chilli powder, cornstarch, coriander leaves, cumin powder, cumin, salt and bread crumbs into it. Then add ginger garlic paste. Mix it well. Make a dough.
- Now take a portion of mixture a lemon size. And make a small basket.like shown as picture.then make all basket like this one.then make a slurry with cornstarch and water. And dip potato bowl into slurry. Then coat into sevai.coat it gently which is cover sevai all side.
- Now heat a oil in a deep pan. And fry 4-5 bowl in to it. Fry it gently. Fry it until they become golden colour.take out from the oil in a absorbent paper.
- Then take a bowl. Crumble the paneer into the bowl. Then add salt, coriander leaves, cornstarch. Mix everything is well. Now make a small ball,like shown as picture. Then steam the ball for 5 minutes. Keep the ball on the prepare basket. Ready to serve.
Serve the Paneer Potato and Corn Balls along with a hot or cold beverage like Masala Chai, Mexican Hot Chocolate , Lemon Grass Ice Tea or Strawberry Honey. Easy recipe for fritters made with paneer, cheese and scallions. These shallow fried spicy paneer fritters are so easy to make and its an easy appetizer / snack for parties. Its also a delicious perfect tea time snack and so good. Boil potatoes until soft and combine with paneer,add required salt and keep aside.
So that is going to wrap this up with this special food potato fritters with paneer ball recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
