Mike's EZ Pork Carnitas
Mike's EZ Pork Carnitas

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez pork carnitas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's EZ Pork Carnitas is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mike's EZ Pork Carnitas is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mike's ez pork carnitas using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's EZ Pork Carnitas:
  1. Make ready ● For The Carnitas
  2. Get 5 Pounds Pork Shoulder Roast [bone in]
  3. Get 2 (8 oz) Packages Garlicky Frontera Carnita Slow Cooker Sauce
  4. Get 4 (14 oz) Cans Beef Broth
  5. Get 1 EX LG White Onion [chopped]
  6. Get 1 LG Green Bell Pepper [chopped]
  7. Prepare 1 Bottle Mexican Coca-Cola [use 1/2]
  8. Take 4 LG Cloves Fresh Garlic [minced]
  9. Prepare 1 Cinnamon Stick
  10. Make ready 2 LG Jalapeños [chopped]
  11. Get Juice Of 1 LG Orange
  12. Make ready Juice Of 1 Lime
  13. Take 1 tsp Cayenne Pepper
  14. Make ready 1 1/2 tbsp Cumin
  15. Take ● Sides/Garnishments
  16. Take 1 Package Fresh Flour Tortillas
  17. Prepare as needed Fresh Radishes
  18. Prepare as needed Fresh Cilantro
  19. Prepare as needed Lime Wedges
  20. Take as needed Guacamole
  21. Make ready as needed Jalapeños
  22. Make ready as needed Onions
  23. Take as needed Salsa
Instructions to make Mike's EZ Pork Carnitas:
  1. Use 2 packets. This really is a great brand! It's avaliable at most any major supermarket.
  2. Pan sear your pork roast on all sides in a slight amount of oil.
  3. Add all of your vegetables and seasonings [except for your sides/garnishments] and simmer covered stove top [fat side up] for 3 hours. You'll know she's done when you can easily pull the bone from your roast. Or, shread roast easily with 2 forks.
  4. Strain all fluids from pork roast but retain them for a delicious broth later in the week.
  5. Shread pork and place in the oven at 425° for 30 minutes uncovered. Drizzle lightly with lard or oil.
  6. Serve pork hot with chilled garnishments. See my recipe for Mike's Fiesta Guacamole on this site if interested. ;0)
  7. Enjoy!

So that’s going to wrap this up for this special food mike's ez pork carnitas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!