Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, boiled banana balls (eurimoo). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Boiled Banana Balls (EURIMOO) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Boiled Banana Balls (EURIMOO) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook boiled banana balls (eurimoo) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Banana Balls (EURIMOO):
- Prepare 300 g dry sago flour
- Get 6 bananas - Saba or Cavendish (Musa spp.), considerably ripe
- Take 150 gr grated coconut
- Take to taste Sugar
- Prepare Enough water as needed
- Prepare COATING (steamed briefly):
- Get 100 gr grated coconut
- Get 1/2 tsp salt
Instructions to make Boiled Banana Balls (EURIMOO):
- Peel the bananas and mash (not too finely, still keep some texture)
- Mix bananas, sago flour and grated coconut. Knead until smooth (can be shaped), add a little water if too dry.
- Make rounded shapes - the size of a table tennis ball, and boiled until they float (use small/medium heat).
- Cover the dough with steamed grated coconut.
- Ready to be served as a complement to a family party.
So that’s going to wrap it up with this exceptional food boiled banana balls (eurimoo) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
