Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, veggie curry fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Veggie Curry Fried Rice is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Veggie Curry Fried Rice is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Curry Fried Rice:
- Get 2 cup Chopped Organic Potato
- Prepare 1 cup Chopped Organic Carrots
- Get 1 cup Chopped Organic Onion
- Make ready 1 cup Peeled Chopped Organic Tomato
- Prepare 3 cup Cooked Rice
- Take 3 cloves Minced Garlic
- Take 1 tbsp Olive Oil
- Prepare 1 tbsp Curry Powder
- Take 1 tbsp Turmeric Powder
- Prepare Salt and Pepper
Instructions to make Veggie Curry Fried Rice:
- Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
- Add Garlic, Onion and sauté for 2 minutes,
- Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
- Add curry powder, turmeric powder and stir them well
- Add tomato to the skillet and keep cooking for 5 minutes
- Add Carrots and simmer until most tomato sauce has evaporated
- Add rice and mix them well
- Add salt and pepper
- Ready to serve
So that is going to wrap this up with this exceptional food veggie curry fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
