Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, atsuage wraps. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Atsuage Wraps is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Atsuage Wraps is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have atsuage wraps using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Atsuage Wraps:
- Get 1 Thinly sliced pork
- Prepare 1 one packet Atsuage
- Take 1 1/2 tbsp ●Soy sauce
- Make ready 1 1/2 tbsp ●Sake
- Prepare 1/2 tbsp ●Sugar
- Take 1/2 tbsp ●Mirin
Steps to make Atsuage Wraps:
- If it's not too much trouble, please pour boiling water over the atsuage to drain the excess oil.
- Cut into 1 cm wide strips.
- Wrap with the pork. (I used thinly sliced pork loin this time.)
- Combine the ● ingredients.
- Sauté in a heated frying pan. Since the fat comes out from the meat, you don't need to use oil.
- When the meat is cooked through, pour in the ● mixture, and simmer.
- Simmer over high heat while shaking the pan.
So that’s going to wrap this up for this special food atsuage wraps recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!