Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vanilla cream cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
With its outstanding vanilla flavor, pillowy soft crumb, and creamy vanilla buttercream, this is truly the best vanilla cake I've ever had. Ultimate Vanilla Cream Cake Recipe, Best Vanilla Cream Cake Recipe, Easy Vanilla Cake Recipe. I've shared with you a few recipes from my childhood I absolutely adore.
Vanilla cream cake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Vanilla cream cake is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla cream cake using 12 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Vanilla cream cake:
- Prepare 1 and half cup maida
- Prepare 1/3 cup sugar
- Take 1 pinch orange food colour
- Make ready 1 tablespoon baking powder
- Get 1/3 cup oil
- Take 4 eggs
- Make ready 5 tablespoon milk
- Make ready 4-5 drops vanilla essence
- Make ready As required Cake frosting cream
- Get Topping candy biscuit and chocolate
- Get Cream cake frosting (2 litre milk,5 tbsp cornflour
- Prepare 4 tbsp milk powder,1and half cup butter 1 cup icing sugar
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Steps to make Vanilla cream cake:
- 1st step….dry ingredient mix take a bowl add 1 and half cup stain maida and add 1 tbsp baking powder 1 pinch orange food colour mix all the ingredients very well
- 2nd step….. wet ingredients take a bowl add 4 eggs and gradually add icing sugar beat until fluffy texture and colour change after this add 5 tablespoon milk add 1/3 cup oil mix again now add 4 to 5 drops of vanilla essence mix very well
- Now time to add dry ingredients in the wet mixture gradually add all stain dry mixture in wet better mix it well all the ingredients now cake better is ready
- 3rd step..cake tin/pan ready take a cake pan or baking tray greasing all pan and pan sides with brush spread maida all around the pan you can use butter paper
- This cake bake without oven
- 4rth step….preheated pan take a pan add salt layer in pan and use stand or steel pot now preheat pan for 10 minutes
- 5th step… pan is preheated better is ready to go in the pan cover pan lid bake for 40 to 50 minutes
- Cake sponge is ready take toothpick insert in centre of cake toothpick take out stick is dry your cake is ready
- 6th step….cake frosting time use homemade cake cream frosting link bellow down https://youtu.be/fx7njzMPneU
- Take a cake cut in 1 layer add cream and give a perfect cream layer now cover all the cake with cream and garnish with crush candy biscuit and topping of chocolate
- Cake cream frosting preparation.. 1st step……take a nonstick pan add 2 litre milk add 4 tbsp powder milk also add 5 tbsp cornflour mix it very gently now flame on and cook until milk is thick continuously stir the spoon after 4 to 5 minutes better is thick now stop stirring spoon and let cool down the better
- 2nd step…. take another bowl add 1 and half cup butter beat until fluffy foam now add 1 cup icing sugar now again beat for 5 minutes after 5 minutes add cornflour mixture in it mix it well and beat for 5 minutes after this butter mixture and cornflour mixture is fluffy white airy texture sooo cream is ready rest in refrigerator for 1 hour
- Cake is ready to serve try this recipe and share with friends family and some special people hope you like my video do share your comments on the comment section thank you
In a large bowl combine cream. This easy vanilla cake recipe makes the most moist cake that's covered with my favorite vanilla Sour cream: Sour cream helps keeps this cake very moist. The most common vanilla cream cake material is soy. A classic vanilla cake recipe made completely from scratch! This is a soft, fluffy cake that tastes In the bowl of a stand mixer (or in a large bowl using an electric mixer) cream together the butter, canola.
So that’s going to wrap this up for this exceptional food vanilla cream cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
