5 Minute Soup! Bacon and Lettuce Consommé
5 Minute Soup! Bacon and Lettuce Consommé

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 5 minute soup! bacon and lettuce consommé. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

5 Minute Soup! Bacon and Lettuce Consommé is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. 5 Minute Soup! Bacon and Lettuce Consommé is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have 5 minute soup! bacon and lettuce consommé using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 5 Minute Soup! Bacon and Lettuce Consommé:
  1. Make ready 2 large leaves Lettuce
  2. Get 2 slice Bacon
  3. Make ready 1 tbsp Parmesan cheese
  4. Get 480 ml Water
  5. Prepare 1 tsp Consomme soup stock granules
Instructions to make 5 Minute Soup! Bacon and Lettuce Consommé:
  1. While the water is heating up in the pot, prepare the ingredients. Tear the lettuce into large bite-sized pieces. Cut the bacon into 3mm wide slices. If using consomme cubes, use a knife to chop up into pieces that will dissolve easily.
  2. Once the water comes to a boil, add the consomme. Next add the bacon and then the lettuce in order. When it comes to a boil again, stop the heat and add the Parmesan cheese.
  3. Serve the soup in a dish and optionally garnish with parsley or green onion.

So that is going to wrap this up for this exceptional food 5 minute soup! bacon and lettuce consommé recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!