Marble Glaze Cake
Marble Glaze Cake

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, marble glaze cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Marble Glaze Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Marble Glaze Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook marble glaze cake using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Marble Glaze Cake:
  1. Take For vanilla cake base
  2. Make ready 1 cup all-purpose flour
  3. Take 1/2 cup curd
  4. Get 1/2 cup powdered sugar
  5. Take 1/4 cup oil
  6. Get 1 tsp baking powder
  7. Make ready 1/2 tsp baking soda
  8. Get 1 tsp vanilla essence
  9. Make ready 1 tsp white vinegar
  10. Take As needed Milk
  11. Get For glazing
  12. Get 1/2 cup white chocolate
  13. Make ready 2 tbsp fresh cream
  14. Take 2 tbsp liquid whipped cream
  15. Make ready 2 tsp neutral gel
  16. Take as needed Liquid food colours (any)
Steps to make Marble Glaze Cake:
  1. Firstly preheat the wok with wire stand and salt in it for 10 minutes at medium high flame.
  2. Grease the cake tin with butter paper in it.
  3. Now take a bowl add curd,powdered sugar and mix it well.Now add oil in it and mix it until it combines well.Now add vanilla essence in it and mix again.
  4. Now sieve the flour,baking powder and baking soda twice in an another plate.
  5. Now gradually add dry ingredients in a wet ingredients and fold it gently,if it looks dry add 2 tsp of milk (at room temperature).Now add white vinegar and mix it gently. It should be not so thick nor loose batter.
  6. Now pour this batter in a cake tin and bake it in a wok(kadhai) for 35 to 40 minutes at low flame. Or insert toothpick to check.If it comes out clean,then it is done.Now cool down it for 30 minutes.Then demould it.
  7. Now cut it in to three round slices and sprinkle water on a first layer and add whipped cream and repeat it on all layers.Now cover whole cake with whipping cream and smooth it properly.Now keep it in a refrigerator for 30 minutes.
  8. Now for glaze take a bowl add fresh cream and microwave it for 2 minutes and then add white chocolate in it and mix it till chocolate melts,now add liquid whipping cream and then add neutral gel and mix it well.Now sieve this whole chocolate.
  9. It should be flowing consistency,if it looks thick,then microwave it for 20 seconds. Then add liquid food colour of your choice.I added few drops of yellow,pink,blue,green in it.
  10. Now take out our chilled cake on a wire rack having pallete knife to lift the cake easily with plate under it to collect extra chocolate.Slowly pour the chocolate glaze on a cake from the top in a circular motion or randomly till all cake cover and let it remain on a wire rack for few minutes till all extra chocolate fall off.
  11. Now lift the cake carefully and keep it on the cake board.Keep it in a refrigerator for another 1 hour.Sprinkle some sprinklers or silver balls.And our delicious mirror glaze cake is ready to serve.Enjoy

So that’s going to wrap it up for this special food marble glaze cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!