Ham and Mushroom Cream sauce
Ham and Mushroom Cream sauce

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, ham and mushroom cream sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham and Mushroom Cream sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ham and Mushroom Cream sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook ham and mushroom cream sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Mushroom Cream sauce:
  1. Make ready 50 g Bacon
  2. Prepare 100 g Ham
  3. Take 1/2 c. Whipping cream
  4. Take 1/2 c Milk
  5. Prepare 1/3 c Emmenthal cheese
  6. Make ready 1/4 c cooked pasta water
  7. Get 80 g Champignons
  8. Make ready Salt
  9. Take Pepper
Instructions to make Ham and Mushroom Cream sauce:
  1. Prep the ingredient accordingly
  2. Heat the pan at medium wait for 20 sec ingo Bacon until cooked then ham
  3. Pour the creme milk and cheese lower the gas mark to 2 until it bubbles
  4. Add the pasta mixed well and season with sat and pepper. Voila!

So that is going to wrap it up for this exceptional food ham and mushroom cream sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!