Potato cheese balls
Potato cheese balls

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato cheese balls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Potato cheese balls is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Potato cheese balls is something which I’ve loved my entire life.

How to make the best Potato Balls coated with a super crispy paprika breading and filled with gooey and stretchy mozzarella cheese. Snack on these potato cheese balls at a party or gathering & end with smiles on your face. Mix well to form a smooth, lump-free batter and keep aside.

To get started with this particular recipe, we must first prepare a few components. You can cook potato cheese balls using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato cheese balls:
  1. Get 1 cup boiled potatoes
  2. Take 2 tbsp fresh coriander finely chopped
  3. Make ready 2 green chillies finely chopped
  4. Take to taste Salt
  5. Get 100 gm cheddar cheese grated
  6. Make ready 1/2 tsp crushed black pepper
  7. Take 1/2 tsp crushed red chilli flakes
  8. Take 1/4 tsp garlic powder
  9. Make ready 2 tbsp boiled sweet corn
  10. Take 2 tsp corn flour
  11. Prepare For coating
  12. Get Bread crumbs

Transfer fried potato balls to paper towels to drain excess oil. Cheese leaking from potato balls: We are double coating, potato balls to avoid this, so this is unlikely. But, if cheese leaks out while frying. Remove the leaking potato cheese ball and set aside. add in potatoes. and mix well. shape into balls. time to assemble. add a piece of cheese in the Wow Aarthi, yummy tasty cheese potato balls.

Steps to make Potato cheese balls:
  1. In a big mixing bowl mash the potatoes.
  2. Now add all the spices, coriander, corn, green chillies, corn flour and mix well.Add half of the cheese and reserve half.
  3. Use water or oil in hands to make balls. Now for mini size balls, take a teaspoon to scoop the batter, for normal size use table spoon. Flatten the batter in your hand and fill it with a pinch of cheese.
  4. Now make a ball out of it. Make all the balls.
  5. Coat them all with bread crumbs
  6. Now freeze them for atleast 20 mins so that the cheese doesn’t burst out. Then shallow fry in a non stick pan
  7. Serve hot as a snack.

These potato cheese balls are crispy, with gooey melted cheese in the middle, easy to prepare, healthy and really addictive. They can be also be made from leftover mashed potatoes but I preferred. Potato cheese balls made with potato, cottage cheese, cheese with capsicum and corn. Yummy, soft, cheesy with a soft center and hard cover. Potato Chicken Cheese Balls is an amazing dish that can be eaten as a snack as well as an appetizer.

So that’s going to wrap it up with this exceptional food potato cheese balls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!