Spinach Quiche
Spinach Quiche

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach quiche. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This spinach quiche freezes beautifully for up to three months. I have been making this for years - even my kids love it!! If you don't like spinach - you could substitute broccoli.

Spinach Quiche is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Spinach Quiche is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach quiche using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Quiche:
  1. Prepare 1 1/2 cup fresh spinach, torn with larger stems removed
  2. Take 1/2 onion chopped
  3. Get 1/4 bell pepper chopped
  4. Make ready 1/2 tbsp olive oil
  5. Prepare 1 1/2 cup Sargento 6 Cheese Italian Blend
  6. Take 2 eggs
  7. Get 1 cup evaporated milk
  8. Make ready 1/2 tsp pepper
  9. Prepare 1/4 tsp nutmeg
  10. Make ready 1 tsp kosher salt
  11. Get 1/4 tsp smoked paprika
  12. Take 1 9-inch deep dish prepared pie crust

A delicious quiche is one of my all-time favorite breakfast or brunch foods when I want something savory. As the baby spinach cooks inside the quiche (no need to pre-cook it!), it loses its bitter edge and To amp up the flavor of the quiche, you'll want to use a bold-flavored cheese, which is why I most often. See how to make an easy spinach quiche. This recipe is flexible, and you can adapt it by substituting different vegetables or cheeses.

Instructions to make Spinach Quiche:
  1. preheat oven to 350°
  2. sautee spinach, bell pepper, and onion in olive oil and set aside.
  3. combine eggs, milk and spices with the exception of the smoked paprika.
  4. place 1/2 of shredded cheese in the bottom of the pie crust.
  5. layer the sauteed spinach mixture on top of the cheese
  6. place the remaining cheese on top of the spinach.
  7. pour the egg mixture over the top of the layers, and sprinkle the smoked paprika over the top.
  8. if you have a pie crust shield, place over crust and bake for 40 minutes or until quiche center is firm.

This crustless spinach quiche recipe is delicious, easy to make and high in protein. This crustless spinach quiche recipe is keeping things simple yet delicious with only five key ingredients. I have an easy spinach quiche recipe for you!! I have to start out saying that I don't cook from scratch hardly at. That's what this spinach quiche (quiche florentine) is.

So that is going to wrap this up for this exceptional food spinach quiche recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!