Sausage And Potato Bake
Sausage And Potato Bake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sausage and potato bake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sausage And Potato Bake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Sausage And Potato Bake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and potato bake using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage And Potato Bake:
  1. Take 1 yellow Onion diced
  2. Take 1 green Bell pepper diced or Tri color
  3. Make ready 3 Smoked sausage- I used skinless
  4. Prepare As needed butter
  5. Get As needed potatoes
  6. Make ready 1/2 cup zesty Italian liquid dressing-you can use more or less
  7. Get As needed Old bay, Louisiana Cajun, garlic and onion powder, salt and cracked pepper and sprinkle of Italian seasoning
  8. Take 1 can Mild rotel
  9. Prepare Tbsp or 2 of chicken broth or stock
Steps to make Sausage And Potato Bake:
  1. Preheat oven 375
  2. Clean potatoes, dice, and rinse, dice veggies and sausages. Then line everything in a pam sprayed baking dish., cut just very tiny small thin slices of butter over potatoes, (not a lot) pour dressing, rotel, veggies, sausage, chicken stock broth and sprinkle seasonings. And toss around to make sure all is coated.
  3. Cover with foil, and bake for an hour or less. Just keep an eye out until potatoes are done.

So that is going to wrap this up for this exceptional food sausage and potato bake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!