Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, carrot cake overnight oats. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake Overnight Oats is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Carrot Cake Overnight Oats is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot cake overnight oats using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Overnight Oats:
- Make ready Dry:
- Make ready 1 cup rolled oats
- Get 1/2 cup carrot - finely grated
- Make ready 1 teaspoon ground cinnamon
- Get 1/4 teaspoon allspice
- Take 1 tablespoon chia seeds
- Get 3 tablespoons raisins
- Prepare Wet:
- Take 1 teaspoon vanilla extract
- Get 3 tablespoons maple syrup
- Get 1 and 1/4 cup almond milk - unsweetened
Instructions to make Carrot Cake Overnight Oats:
- First, mix all dry ingredients in a large bowl.
- Add wet ingredients and mix again.
- Place in the refrigerator, covered, for at least 2 hours or over night.
- Top with Greek yogurt and pecans.
- Notes: - Feel free to double this recipe. - This should last in the refrigerator for up to 5 days. - Depending on how thick you like your oats, feel free to add a splash of almond milk before serving.
So that is going to wrap this up with this exceptional food carrot cake overnight oats recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
