Cabbage Rolls
Cabbage Rolls

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cabbage rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cabbage Rolls is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Cabbage Rolls is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have cabbage rolls using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage Rolls:
  1. Take cabbage leaves, steamed or boiled until rollable (2 cabbages)
  2. Take 85% lean ground beef
  3. Get bulk Italian hot sausage
  4. Prepare uncooked white rice (Uncle Ben's)
  5. Make ready medium-large yellow onion
  6. Make ready large eggs
  7. Prepare ketchup
  8. Get milk
  9. Make ready mushrooms, chopped
  10. Prepare small handful of dry bread crumbs
  11. Get dried parsley
  12. Prepare dried thyme
  13. Get dried oregano
  14. Prepare garlic powder
  15. Get salt & pepper
  16. Get can crushed tomato (add 1/2 can water)
  17. Get cans fire-roasted diced tomatoes
Instructions to make Cabbage Rolls:
  1. Core out cabbage, carefully separate leaves. Blanch 4-5 leaves at a time. About 5 minutes. Once you get your 24 leaves, boil the remaining heads of cabbage for 5 minutes. Roughly chop and set aside.
  2. Mix in all ingredients besides crushed and fire-roasted diced tomatoes. In a separate bowl, mix water and crushed tomatoes together.
  3. Take 2 9x13 pans, lightly coat bottom of pans with the crushed tomato mixture.
  4. Place cabbage leaf with steam down towards you. Place 3/4 cup meat mixture onto the leaf. Form into a 2x4 inch loaf. Roll cabbage like a burrito. Place in pan. Repeat 24 times. (12 per pan) Sprinkle the remaining cabbage on top.
  5. Pour the rest of the tomato mixture on top of the cabbage rolls. Pour on top 1 can of the fire-roasted diced tomatoes per pan.
  6. Covered with foil. Cook cabbage rolls at 350 degrees for 90 minutes. Enjoy!

So that is going to wrap it up with this exceptional food cabbage rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!