Widaran / Telur Gabus
Widaran / Telur Gabus

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, widaran / telur gabus. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Widaran / Telur Gabus is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Widaran / Telur Gabus is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have widaran / telur gabus using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Widaran / Telur Gabus:
  1. Prepare 125 g tapioca flour
  2. Make ready 25 g margarine
  3. Make ready 1 egg
  4. Prepare 50 g grated cheddar cheese
  5. Get 1 Tbsp grated parmesan cheese
  6. Make ready 1 Tsp garlic powder
  7. Prepare 1 Tsp onion powder
  8. Prepare 1 Tbsp oregano
  9. Take 1/2 Tsp paprika powder
  10. Make ready 1/2 Tsp salt
  11. Make ready 300 ml oil for frying and soaking the dough
Steps to make Widaran / Telur Gabus:
  1. Prepare the ingredients. Blend egg, margarine, cheddar cheese, garlic powder, onion powder, paprika powder, and salt.
  2. Put tapioca flour, parmesan cheese, oregano and the batter in a bowl. Knead it until it can be shaped and it's not sticky.
  3. Prepare oil (room temperature) in a large pan. Take approximately 1/2 tsp of dough and roll it with your hand like cylinder with pointed tips. Put the dough into oil. This method prevent the dough explode while frying. Do it until finish.
  4. Take the pan to the stove and turn it on low heat. Don't stir the dough until it become firm. Fry it until golden brown.
  5. Widaran is ready to serve ✨

So that is going to wrap it up for this exceptional food widaran / telur gabus recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!