Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef stroganoff topped baked potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Stroganoff Topped Baked Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Beef Stroganoff Topped Baked Potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Make ready POTATOS
- Get 6 medium russet potatos, baked or microwaved until tender
- Take 1/2 tbsp melted butter
- Take 1/2 tsp granulated garlic or garlic powder
- Take 1/4 tsp pepper and salt to taste
- Take 1 tbsp grated parmesan cheese
- Make ready BEEF STROGANOFF TOPPING
- Prepare 1 lb tender beef steak cut into strips. I used rib eye
- Prepare 6 oz sliced button mushrooms
- Take 1 small onion, chopped
- Prepare 2 garlic cloves, minced
- Make ready 2 tbsp dry white wine
- Get 1/4 cup low sodium beef broth
- Get 1 cup sour cream
- Get 1 tsp Worcestershire sauce
- Get 1/4 Dijon mustard
- Get 1 tsp hot sauce, such as Franks brand
- Get salt and black pepper
- Get 1 tsp chopped parsley
- Get olive oil for sauteing
- Make ready GARNISH
- Get 1 tsp copped parsley and/or chives
- Take cracked black pepper
Instructions to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
So that’s going to wrap this up for this special food beef stroganoff topped baked potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!