Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's thai garlic ginger noodles. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Thai Garlic Ginger Noodles is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mike's Thai Garlic Ginger Noodles is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
- Prepare ● For The Noodles [do not use ramen or any other weaker noodle]
- Prepare 2 Servings Thick Spaghetti Or Udon Noodles
- Get 1 Dash Olive Oil
- Make ready 1 tsp Salt
- Prepare ● For The Garlic Butter Sauce
- Make ready 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
- Prepare 3/4 Cube Unsalted Butter
- Get 1/2 tsp Garlic Powder
- Get 1/3 tsp Onion Powder
- Make ready 1 tbsp Thai Basil Leaves
- Get 1/4 Cup Chopped Green Onions [+ reserves for garnish]
- Get 1/4 tsp Red Pepper Flakes
- Prepare 1/4 tsp Pureed Ginger
- Prepare 1/2 tsp Pureed Cilantro
- Take 1/4 tsp Fresh Ground Black Pepper
- Make ready to taste Salt [omit if serving garlic siriacha or soy]
- Make ready ● For The Finish [to taste]
- Take Quality Garlic Olive Oil [for noodles]
- Prepare Green Onions
- Make ready Sesame Seeds
- Prepare ● For Service [to taste]
- Prepare Siriacha Garlic Chili Sauce
- Take Pickled Ginger [with juice]
- Prepare Soy Sauce
Instructions to make Mike's Thai Garlic Ginger Noodles:
- Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
- Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
- Drain noodles. Do not rinse.
- Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
- Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!
So that’s going to wrap this up with this exceptional food mike's thai garlic ginger noodles recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
