Shrimp Cakes
Shrimp Cakes

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, shrimp cakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Shrimp Cakes is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Shrimp Cakes is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have shrimp cakes using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Cakes:
  1. Take cakes———–
  2. Prepare 1 cup dehydrated baby shrimp
  3. Get as needed water to rehydrate the shrimp
  4. Take 1/2 teaspoon ground paprika
  5. Make ready 1 large egg
  6. Make ready 1 tablespoon parsley flakes
  7. Get 2 tablespoons diced onions
  8. Take 1/2 teaspoon seasoned salt
  9. Prepare 1/3 teaspoon granulated garlic powder
  10. Take 1 cup all purpose flour
  11. Get sauce 1——–
  12. Take 1/3 cup mayonnaise
  13. Prepare 1 tablespoon chopped onion finely
  14. Prepare 1 tablespoon Horseradish prepared
  15. Take sauce 2————-
  16. Get 1 tablespoon Horseradish prepared
  17. Get 1/3 teaspoon grated ginger
  18. Prepare 1/3 cup ketchup
  19. Prepare frying———–
  20. Prepare as needed cooking oil
Instructions to make Shrimp Cakes:
  1. Rinse the shrimp. Cover with water and set aside. Let them rehydrate for 30 minutes to an hour. I drained most of the liquids and put into refrigerator overnight.
  2. Mix the ingredients to sauce #1. Set aside.
  3. Mix ingredients to sauce #2 and set aside.
  4. Drain all the water possible of the shrimp it's ok to use some of it
  5. Mix the flour, salt, onions, paprika, parsley flakes, garlic, egg, and shrimp.
  6. Set aside.
  7. Heat the oil and pan fry the cakes. I spooned the mix into the hot oil
  8. Turn when the first side is done and crispy.
  9. Fry the other side crispy and done.
  10. Move to paper towels and repeat till done.
  11. Serve with sauces, I hope you enjoy!

So that’s going to wrap it up for this special food shrimp cakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!